EASY FUDGE
My best friend Clarice gave me this recipe because I am a diabetic like her, and we could never find a great fudge recipe until now.
Provided by Lisa Cooper
Categories Candies
Time 20m
Number Of Ingredients 3
Steps:
- 1. Pour sugar-free chocolate chips in microwave safe bowl, microwave on high for 1 minute. Don't stir.
- 2. Add contents of sugar-free frosting to microwave bowl on top of chips. Microwave for 1 minute. Mixture will be bubbly. Stir now.
- 3. Add chopped nuts. (any kind of nuts you like will work). Stir into mixture.
- 4. Pour into buttered 8x8 thin cookie sheet. Spread out evenly. Refrigerate for several hours. Cut into nice sized pieces. Enjoy!
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