EASY FRIED CABBAGE AND KIELBASA RECIPE

Easy Fried Cabbage and Kielbasa Recipe image

Provided by @MakeItYours

Number Of Ingredients 7

1 lb pre-cooked kielbasa sausage (, sliced into 1/2 inch pieces)
1 tablespoon olive oil
1 medium onion (, roughly chopped)
1 small green cabbage (, thinly sliced)
1 tablespoon sugar ((optional, skip for keto recipe))
1/2 - 1 teaspoon salt (, to taste)
freshly ground black pepper (, to taste)

Steps:

Preheat a large skillet. Add a splash of olive oil to the pan to the preheated pan and add the sliced kielbasa. Cook 2-3 minutes per side, or until it is nicely browned and heated through. Remove the kielbasa to a plate.
Add 1 tablespoon of olive oil to the same pan, and add the chopped onion. Cook over medium heat for 3-4 minutes, stirring often, until it softens.
Add the sliced cabbage and stir. (See notes.) Add the sugar, salt, and pepper, and stir well. Cook over low-medium heat for 10-25 minutes (see notes), stirring every few minutes.
Once the cabbage is cooked to your liking, add in the cooked kielbasa, stir, and cook 2 minutes to heat everything through. Season with more salt, if desired, and freshly ground black pepper. Serve hot.