EASY ELEGANT SALMON
Dinner-party worthy salmon that takes about 10 minutes to cook and tastes like you spent all day in the kitchen. This is the easiest dish I can think of, and despite the many dishes I try in this house, my boyfriend still thinks it is the best. The first time he tasted it, he said, "WOW, you really can cook." I would make it with some roasted potatoes and maybe some steamed broccoli.
Provided by brew3431
Categories Scandinavian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Coat salmon with mustard on both sides.
- Finely chop dill and sprinkle on both sides of the fish. The mustard with make it stick.
- Cook in a 450 degree oven or on a stovetop to desired doneness. I like my salmon still pretty pink in the middle, and that takes about 7 minutes. There is no need to turn if you cook it in the oven; on the stove, turn once.
- ENJOY!
Nutrition Facts : Calories 424.8, Fat 15.2, SaturatedFat 2.6, Cholesterol 146.3, Sodium 591.9, Carbohydrate 1.7, Fiber 1, Sugar 0.3, Protein 66.6
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