EASY "DUMP" CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy

Super easy chicken. I serve with yellow saffron rice and a salad. The ingredients sound gross together but they are so good. I have used creamy french, zesty french, catalina and russian dressings. i usually just get the cheapest I can find ;)

Provided by chelle keithley

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -6 chicken breasts, boneless
6 -9 ounces apricot preserves
1 (16 ounce) bottle French dressing
2 ounces dry onion soup mix
1 teaspoon Dijon mustard
1/2 garlic clove, minced

Steps:

  • Place chicken breasts in shallow baking dish.
  • Combine ingredients in bowl, stir and dump on chicken.
  • Bake uncovered for 35-40 minutes at 350.

Nutrition Facts : Calories 955.8, Fat 64.5, SaturatedFat 10.3, Cholesterol 92.8, Sodium 2216.1, Carbohydrate 65.7, Fiber 1.2, Sugar 44.8, Protein 32.7

There are no comments yet!