EASY DIJON DEVILED EGGS

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Easy Dijon Deviled Eggs image

They say the devil's in the details, but there are not too many details in this deviled egg recipe. Just eggs, Dijon dressing and bits of sliced celery.

Provided by My Food and Family

Categories     Dairy

Time 15m

Yield 24 servings

Number Of Ingredients 3

1 doz. hard-cooked eggs
1/3 cup KRAFT GREY POUPON Dijon Ranch Dressing & Dip
24 slices celery

Steps:

  • Cut eggs lengthwise in half. Remove yolks; place in medium bowl.
  • Add dressing; beat with mixer until blended.
  • Spoon or pipe egg yolk mixture into centers of egg whites. Top with celery slices.

Nutrition Facts : Calories 50, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 95 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

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