EASY COLBY JACK CHEESE WREATH APPETIZER

Easy Colby Jack Cheese Wreath Appetizer image

This appetizer cheese wreath-a heavenly blend of cream cheese, Colby and Monterey Jack-is easy to make and quite the crowd-pleaser!

Provided by My Food and Family

Categories Recipes

Time 3h15m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 7

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses
1 Tbsp. finely chopped red onion s
1 Tbsp. chopped red bell pepper s
2 tsp. LEA & PERRINS Worcestershire Sauce
1 tsp. lemon juice
1/2 tsp. hot pepper sauce

Steps:

Beat cream cheese and shredded cheese in small bowl with mixer until blended.
Add remaining ingredients; mix well. Refrigerate several hours.
Place drinking glass on center of platter. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass to form ring; smooth with spatula. Remove glass before serving.

Nutrition Facts : Calories 100, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 140 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 3 g