Classic Macaroni Salad - Just like Grandma used to make! Delicious pasta with all the right goodies tossed in an extra creamy, thick dressing! Classic macaroni salad creates a magical taste with an assist by mayo, dried mustard, and sweet pickle juice. A handful of everyday ingredients become a symphony of flavor when whisked and mixed in the right proportions! Classic Macaroni Salad is a summertime standby, making regular appearances at picnics, cookouts, and post tee-ball dinner tables. If you want to hit a home
Provided by @MakeItYours
Number Of Ingredients 14
Steps:
- Cook the macaroni just until it's al dente according to package directions in lightly salted water; drain and rinse with cold water until completely cool. Set aside.
- In a large bowl, whisk together mayonnaise, vinegar, sugar, salt, pepper, dried mustard, sweet pickle juice and milk until smooth. Stir in macaroni, celery, red pepper, red onion and olives. Chill for 6 hours. If you like a thinner dressing, simply add 1 Tablespoon at a time, of either milk, water, or even more sweet pickle juice, to the finished salad, toss well to combine. Continue adding your liquid of choice, in 1 Tablespoon increments, until you reach desired consistency. Sprinkle with chopped parsley and serve
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