EASY CHOCOLATE COBBLER
Chocolate Cobbler is a Southern super easy no fail chocolate lovers dream come true. It is like a cross between a brownie and a hot fudge sundae. So grab a spoon and dig into that hot chocolate mess. Better yet top it with a heaping scoop of vanilla ice cream before you indulge in that baby.
Provided by Beth Pierce
Categories Cakes
Time 50m
Number Of Ingredients 12
Steps:
- 1. Grease an 8 x 8 inch baking pan. Pour butter in bottom of the baking pan. Mix in medium bowl flour, baking powder, salt, 3/4 cup of sugar and 3 tablespoons cocoa. Add milk and vanilla. Stir to combine and spoon into the baking pan on top of the butter. Do not mix in.
- 2. Combine 1/2 cup sugar, brown sugar and 1/4 cup cocoa. Sprinkle evenly over the batter in the pan. Don't mix in.
- 3. Slowly pour boiling water over. Do not mix in.
- 4. Bake at 350 degrees for 35-40 minutes or until the center is set.
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