EASY CHEESY BACON QUICHE

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Easy Cheesy Bacon Quiche image

Make and share this Easy Cheesy Bacon Quiche recipe from Food.com.

Provided by CookingONTheSide

Categories     Breakfast

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

0.5 (15 ounce) package refrigerated pie crusts
1 (1 lb) package bacon, cooked and crumbled
1 (8 ounce) package colby-monterey jack cheese, blend shredded
6 large eggs
3/4 cup half-and-half
1/2 teaspoon salt
1/2 teaspoon ground black pepper
chopped cooked bacon, for garnish

Steps:

  • Preheat oven to 350 degrees; fit pie crust into a 9-inch pie plate, crimping edges as desired.
  • Bake crust 5 minutes.
  • Sprinkle bacon and cheese evenly over crust.
  • In a small bowl, whisk eggs and half and half together.
  • Whisk in salt and pepper.
  • Pour over cheese.
  • Bake 40 minutes, or until center is set.
  • Cut into wedges to serve.
  • Garnish with chopped cooked bacon, if desired.

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    #bacon     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #omelets-and-frittatas     #breakfast     #eggs-dairy     #pork     #dietary     #low-carb     #low-in-something     #meat     #brunch     #taste-mood     #savory     #number-of-servings     #presentation     #served-hot

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