Make and share this Easy Cheese Soup recipe from Food.com.
Provided by VO714
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut potatoes into bite-size pieces.
- Cover with water, (no salt!) and boil till tender.
- Cut the kielbasa into bite-sized pieces.
- add cheese soup, kielbasa and 1/2 cup (or more) salsa to potatoes.
- Add a little more water if needed, and return to a simmer for 10 minutes.
- Add instant potatoes to thicken--1/2 cup at a time.
- Simmer 5 minutes.
- Enjoy!
Nutrition Facts : Calories 290, Fat 8.3, SaturatedFat 5.2, Cholesterol 22.8, Sodium 883.9, Carbohydrate 46.7, Fiber 5.8, Sugar 2.9, Protein 8.8
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