This recipe is so quick and easy. With the cooler weather arriving it is a big hit in my house.
Provided by Chris T.
Categories Soups
Time 20m
Number Of Ingredients 8
Steps:
- 1. Melt butter in large pot over low heat.
- 2. Add onion to melted butter and saute until tender.
- 3. In separate bowl whisk the chicken broth and the flour well.
- 4. Add broccoli and the broth and flour mixture to the onion.
- 5. Simmer until soup thickens, stirring frequently.
- 6. Add cream, and stir until well blended. Do NOT boil at this point.
- 7. Add shredded cheese at this point if you would like to.
- 8. Serve hot and enjoy!
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