Bloody Marys are perfect for that Sunday morning brunch. This can also be served as a virgin bloody Mary (minus the vodka).
Provided by dilaurat
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- In a large pitcher, stir together the Bloody Mary mix, horseradish, dill, hot pepper sauce, and dill pickle juice. Taste and adjust seasoning if desired.
- In a shallow dish, stir together the kosher salt, pepper and celery seed. Pour the lime juice onto a saucer. Dip each glass into the lime juice to coat the rim, then into the spice mixture. Fill each glass with ice. Pour one shot of vodka into each glass if using. Fill with the Bloody Mary mixture. Garnish each glass with a wedge of lime and a dill pickle spear.
Nutrition Facts : Calories 32.1 calories, Carbohydrate 6.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 0 g, Sodium 8306.9 mg, Sugar 3.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love