EASY BEEFARONI

Easy Beefaroni image

Not sure where this recipe came from...I found it when cleaning out my "To Try" box of recipes. I made it for supper last night, and found it to be quick, easy and tasty.

Provided by Terri Newell

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef
2 cups raw macaroni
2 cups hot water
2 cups spaghetti sauce
1/2 cup olive, chopped
1/2 teaspoon oregano
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup shredded cheese

Steps:

Cook and drain ground beef in large pot.
Add raw macaroni, water, sauce, olives and seasonings.
Bring to boil, then cover and simmer until noodles are tender, about 25 minutes.
Remove from heat, add cheese. Cover and let stand to melt, about 5 minutes.

Nutrition Facts : Calories 645.5, Fat 29.5, SaturatedFat 11.8, Cholesterol 95.2, Sodium 1246, Carbohydrate 57.1, Fiber 2.8, Sugar 12.1, Protein 36.1

*** Explore more Easy Beefaroni Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #pasta #easy #kid-friendly #stove-top #dietary #one-dish-meal #inexpensive #ground-beef #meat #pasta-rice-and-grains #elbow-macaroni #equipment