EASY BAKED CRISPY PORK CHOPS

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Easy baked crispy pork chops image

The stuffing coating give these chops a nice crunch, and keeps them moist.

Provided by sherry monfils

Categories     Steaks and Chops

Time 35m

Number Of Ingredients 5

1 large egg
2 Tbsp water
6 boneless pork chops
2 Tbsp flour
1-1/2 c herb seasoned stuffing mix, crushed

Steps:

  • 1. Heat oven to 400. Lightly spray a baking pan w/c ooking spray. In shallow bowl, whisk together egg and water. Place flour in another shallow bowl. Place stuffing mix in another bowl.
  • 2. Coat each chop w/ flour. Dip into egg wash, then coat w/ stuffing mix. Place in baking pan. Bake 20 mins.

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