EASY AU JUS RECIPE - (4/5)

Easy Au Jus Recipe - (4/5) image

Provided by HeatherS

Number Of Ingredients 7

olive oil, just enough to saute
1/4 cup red onion, chopped
1 teaspoon garlic, minced (I use jarred)
1/8 cup white wine
1 tablespoon Worcestershire sauce
2 1/2 cups beef broth
1 teaspoon flour

Steps:

Caramelize the onions in a small amount of olive oil. Add garlic and cook for a minute or two more. Deglaze the pot with white wine, then add Worcestershire sauce and cook for another minute, stirring constantly. Add beef broth and bring to a light boil. Reduce heat and simmer for about 30 minutes. Strain broth and then return it to pot. Add flour and simmer an additional 5 minutes.