EASY APPLE CRISP (SERVED WITH VANILLA ICE CREAM!)
This is a fairly easy and quick way to make apple crisp. I think it's best served warm, with generous scoops of vanilla bean ice cream. The recipe comes from Rachael Ray. Enjoy!
Provided by Kathy D
Categories Fruit Desserts
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400 degrees F. In a greased 9 x 12 inch baking dish, combine the apples, lemon juice, cinnamon, nutmeg, and sugar.
- 2. In a small bowl, mix the flour, brown sugar, and butter together, using the tines of a fork and your fingers, working until small even crumbles form. Sprinkle this mixture evenly over the apples.
- 3. Bake 15-20 minutes, until the apples are just tender and topping is golden brown. Serve apple crisp, warm, with scoops of vanilla ice cream and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
