EASY AND QUICK ROQUEFORT CHEESE TART

facebook share image   twitter share image   pinterest share image   E-Mail share image



EASY AND QUICK ROQUEFORT CHEESE TART image

Categories     Cheese     Bake     Quick & Easy

Yield 8

Number Of Ingredients 4

1 pack of ready made puff pastry
250gr Roquefort cheese
5 eggs
20 cl fresh cream

Steps:

  • Open the pack of puff pastry and unroll it on an oven proof tart dish. In a bowl, mix the 5 eggs with the fresh cream. In a separate dish mash the Roquefort cheese with a fork. When the cheese is ready, spread the Roquefort over the puff pastry. Pour over the mixture of cream and eggs. Remember NOT to add any salt as the Roquefort cheese is already very salty. Bake for about 25 minutes at 210°C. For more delicious variations of these tart check http://hubpages.com/hub/recipes-with-Roquefort-cheese

There are no comments yet!