EASY ALMOND POUND CAKE

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EASY ALMOND POUND CAKE image

This quick and easy recipe comes from the Kroger website and it uses a cake mix for extra convenience. Great for when you need a cake in a hurry. Photo: Duncanhines.com

Provided by Ellen Bales

Categories     Cakes

Time 50m

Number Of Ingredients 8

1 pkg duncan hines moist deluxe classic white cake mix
1 pkg (3.4 oz.) vanilla instant pudding and pie filling
4 large eggs
1 c water
1/3 c vegetable oil
1 Tbsp almond extract
3/4 c sliced almonds
confectioners' sugar, for garnish

Steps:

  • 1. In a large bowl, combine cake mix, pudding mix, eggs, water, oil and almond extract. Beat at low speed with electric mixer until moistened. Beat at medium speed for 2 minutes. Stir in almonds.
  • 2. Pour into a greased and floured 10-inch Bundt pan.
  • 3. Bake in a preheated 350-degree oven for 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto cooling rack. Cool completely. Dust with confectioners' sugar.

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