EASTER HAM
Recipe courtesy of allrecipes.com and Alison Skaff Straub. I was afraid it would taste to sweet, but surprisingly it wasn't. Good stuff. Serving size is estimated.
Provided by AmyZoe
Categories Ham
Time 1h15m
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Score ham by making 1/2 inch deep diagonal cuts, creating a diamond pattern. Transfer ham to a roasting pan.
- Mix brown sugar with enough yellow mustard to make a smooth pourable sauce.
- Pour reserved pineapple juice over ham, followed by the honey.
- Pour brown sugar mixture over honey and arrange pineapple rings decoratively atop ham. Secure pineapple rings with toothpicks.
- Bake in a preheated oven until diamond pattern on ham splits open, 1 to 1 1/2 hours. Baste ham every 15 minutes with pan drippings.
Nutrition Facts : Calories 591.3, Fat 16.5, SaturatedFat 4.4, Cholesterol 188, Sodium 3258.6, Carbohydrate 64.2, Fiber 0.3, Sugar 61.5, Protein 46.6
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