EAST ASIAN STYLE BBQ CHICKEN (OR BROIL)
This is so easy and quick to make. I like it served with buttered noodles or rice and a small green salad. Marinate time of 1 hour in the fridge not included in the prep time.
Provided by Bergy
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the broth, soy, sugar, garlic 1 tbsp white vinegar (this was missed in the ingredient list) & chili pepper.
- Save 1/2 cup of the marinade.
- Place the remaining marinade in a zip lock plastic bag or a bowl large enough to hold the chicken.
- Place chicken in the marinade seal (cover) and place in the fridge for at least 1 hour.
- Remove from marinade grill or broil the chicken approx 20-30 minutes o until the chicken is cooked, baste at least twice with the reserved marinade, turn while basting.
- Heat remaining marinade and serve with the chicken.
Nutrition Facts : Calories 166.8, Fat 2.1, SaturatedFat 0.6, Cholesterol 68.4, Sodium 609.6, Carbohydrate 5.6, Fiber 0.1, Sugar 3.5, Protein 30.3
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