EASIEST PUMPKIN MOUSSE

Easiest Pumpkin Mousse image

Great new fall pumpkin mousse dessert. Serve with angel food cake or just with whipped topping.

Provided by OlmstedManor

Categories Fruits and Vegetables Vegetables Squash

Time 20m

Yield 8

Number Of Ingredients 6

Ingredients

1 (3.5 ounce) package instant vanilla pudding mix
½ teaspoon ground cinnamon
¼ teaspoon ground ginger
2 cups cold milk
1 cup pumpkin puree
1 (4 ounce) container whipped topping

Steps:

Combine pudding mix, cinnamon, and ginger in a large bowl; whisk to combine. Add cold milk and beat with a wire whisk or electric mixer for 2 minutes. Mix in pumpkin, then fold in whipped topping. Spoon into 8 ramekins.
Refrigerate until set, about 10 minutes.

Nutrition Facts : Calories 126.7 calories, Carbohydrate 19.4 g, Cholesterol 4.9 mg, Fat 4.7 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 3.9 g, Sodium 283.3 mg, Sugar 15.4 g