EASIEST DESSERT EVER
The will be your favorite once you try it. It is very rich, buttery, and so simple. You may use peaches or apricots, I like them both. It will definitely satisfy your sweet tooth. Top with fresh whipped cream. Amazing!!
Provided by Grammabobbie
Categories Dessert
Time 45m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350.
- Grease a 9 x 13 cake pan.
- Add peaches and the juice.
- Sprinkle DRY cake mix on top.
- Pour melted butter over dry cake mix.
- Spread around a bit with a spoon.
- Bake for 35-40 minutes.
- Serve warm with whipping cream.
Nutrition Facts : Calories 99.2, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 57.3, Carbohydrate 8.3, Fiber 0.9, Sugar 7.3, Protein 0.5
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