Make and share this Easier Than Apple Pie recipe from Food.com.
Provided by AnitaL
Categories Pie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F Prepare crust as directed on package. Place on foil-lined 12-inch pizza pan. If necessary, press out any folds or creases. Brush crust with about 1/2 of the beaten egg white.
- Mix 3/4 cup sugar, cornstarch and cinnamon in medium bowl. Toss with apples. Spoon into center of crust, spreading to within 2 inches of edges. Fold 2-inch edge of crust up over apples, pleating or folding crust as needed. Brush crust with remaining egg white; sprinkle with 1 teaspoon sugar.
- Bake 20 minutes or until apples are tender. Cool slightly before serving.
Nutrition Facts : Calories 200, Fat 5.3, SaturatedFat 1.7, Sodium 109.8, Carbohydrate 38.2, Fiber 2.1, Sugar 26.5, Protein 1.3
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