EARL GREY TEA JELLY
The smell of Earl Grey steeping on the countertop will make your mouth water!
Provided by Annemarie Fussell
Categories Jams & Jellies
Time 55m
Number Of Ingredients 5
Steps:
- 1. Steep 12 Earl Grey tea bags in boiling water for 30 minutes. Discard tea bags, measure water again, adding water to tea to make 2 cups.
- 2. In jelly pot, bring tea, lemon juice, and pectin to a hard boil.
- 3. Add sugar all at once, stir to completely dissolve.
- 4. Bring to a hard boil once again, and boil for a full minute. Pour mixture into 4 prepared 1/2 pint jars, and process in hot water bath for 5 minutes. Let cool completely on countertop before moving. Makes approx. 4 (1/2 pint) jars.
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