Delicious, airy biscuits with the great taste of Earl Grey tea in them. Enjoy!
Provided by StrangeBoy
Categories Bread Quick Bread Recipes Biscuits
Time 35m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- Sift flour, baking powder, powdered tea, salt, and nutmeg together in a medium bowl.
- Mix butter and powdered sugar together in a small bowl until smooth. Cut butter-sugar mixture into the flour mixture until it resembles coarse crumbs. Stir in brewed tea until a soft dough forms.
- Knead dough briefly on a floured surface. Roll out into a circle about 1/2 inch thick. Cut out biscuits using a round cutter and transfer to the baking sheet.
- Bake in the preheated oven until golden brown, 12 to 15 minutes.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 30.6 g, Cholesterol 36.6 mg, Fat 14.1 g, Fiber 0.9 g, Protein 3.4 g, SaturatedFat 8.8 g, Sodium 303.7 mg, Sugar 6.3 g
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