E-Z TOMATO TOAST

E-Z Tomato Toast image

Easy appetizer of garlic seasoned tomatoes on sliced baguette.

Provided by BINIWIT

Categories Appetizers and Snacks Bruschetta Recipes

Time 25m

Yield 8

Number Of Ingredients 6

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Ingredients

6 large tomatoes, cut into thin wedges
2 tablespoons olive oil
2 cloves garlic, finely chopped
1 French baguette, thinly sliced
¼ cup butter
1 pinch salt and pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Arrange the tomato wedges in a single layer in a skillet over high heat, and cook 1 minute, until lightly scorched. Reduce heat to medium-low. Drizzle tomatoes with olive oil, and mix the garlic into the skillet. Gently cook and stir until tomatoes and garlic are tender. Remove from heat.
Arrange the baguette slices on a baking sheet, and toast 5 minutes in the preheated oven, or until lightly brown. Spread toasted slices with butter, top with the tomatoes, and season with salt and pepper to serve.

Nutrition Facts : Calories 270.4 calories, Carbohydrate 37.6 g, Cholesterol 15.3 mg, Fat 10.4 g, Fiber 3 g, Protein 8 g, SaturatedFat 4.4 g, Sodium 416.8 mg, Sugar 5.1 g