DUTCH OVEN TEX MEX

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dutch Oven Tex Mex image

Serve this with some warm tortillas or over some crumbled cornbread. This can be done over a campfire or in your home.

Provided by Robert Priddy @robertpriddy

Categories     Beef

Number Of Ingredients 10

1 pound(s) ground chuck
1/2 pound(s) ground mild sausage
1 small onion -- diced
2 - stalks celery -- diced
2 medium potatoes -- diced
2 cup(s) cooked rice
1 (15 oz) ounce(s) chili beans
1 can(s) rotel
1 (15 oz) can(s) chicken broth
1 package(s) taco seasoning

Steps:

  • Brown meats with the veggies in the dutch oven.
  • After meats are browned add the rice, rotel, beans, broth, seasonings, and chicken broth.
  • Let it cook in the dutch oven for 30 minutes or so on medium heat.

*** Explore more Dutch Oven Tex Mex Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Breakfast Nachos!_image Breakfast Nachos!

Spicy Mussels With Mexican Seasonings_image Spicy Mussels With Mexican Seasonings

Cheesy Broccoli Soup_image Cheesy Broccoli Soup

Tortellini With Baby Spinach and Sun-Dried Tomatoes_image Tortellini With Baby Spinach and Sun Dried Tomatoes

Grilled Chicken Spiedies_image Grilled Chicken Spiedies

Sunny's Spicy Ranch Dipping Sauce_image Sunny's Spicy Ranch Dipping Sauce

Fruit Smoothies_image Fruit Smoothies

Seared Red Snapper with Sicilian Cauliflower & Parsley Salad_image Seared Red Snapper with Sicilian Cauliflower & Parsley Salad

Moist'N Creamy Coconut Cake_image Moist'N Creamy Coconut Cake

Fresh No Cook Salsa_image Fresh No Cook Salsa

Cheese Dog Biscuits_image Cheese Dog Biscuits

Chocolate-Covered Flapjack_image Chocolate Covered Flapjack

Frozen Yogurt Bites Or Frozen Yogurt Bars_image Frozen Yogurt Bites Or Frozen Yogurt Bars