DUTCH HONEY BREAD

DUTCH HONEY BREAD image

Categories Bread Side Bake Kid-Friendly Quick & Easy Healthy

Yield 16 slices

Number Of Ingredients 11

Ingredients

2 cups unsifted all-purpose flour
1/4 cup brown sugar
1 tablespoon baking powder
1 teaspoon baking soda
2 teaspoons cinnamon
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 cup buttermilk
1 well-beaten egg
1/4 cup honey

Steps:

Preheat oven to 350 degrees F. Mix all dry ingredients together. Add the buttermilk, egg, and honey; blend well. Pour into an oiled 9 x 5-inch loaf pan and bake 45 to 60 minutes. When done, this bread has a very firm crust.

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