DULCE DE LECHE ICE CREAM

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Dulce de Leche Ice Cream image

A unique caramel ice cream that uses simple ingredients and comes out extremely rich and delicious - definitely not for the faint of heart.

Provided by M. Dub

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes

Time 8h50m

Yield 12

Number Of Ingredients 5

2 (14 ounce) cans sweetened condensed milk
2 ½ cups heavy cream
1 ½ cups milk
1 tablespoon vanilla extract
⅛ teaspoon salt

Steps:

  • Pour sweetened condensed milk into a medium saucepan. Cook over medium heat, stirring constantly, until golden brown, 20 to 25 minutes. Avoid boiling or simmering.
  • Remove from heat; slowly stir in heavy cream and milk. Stir until the mixture is uniform in color and texture. Stir in vanilla extract and salt. Strain mixture through a fine-mesh sieve; discard solids.
  • Cover and refrigerate until thoroughly chilled, at least 4 hours.
  • Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, about 4 hours.

Nutrition Facts : Calories 399.2 calories, Carbohydrate 38.5 g, Cholesterol 92.6 mg, Fat 24.6 g, Protein 7.2 g, SaturatedFat 15.4 g, Sodium 138.6 mg, Sugar 37.2 g

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