"DRUNKEN STYLE" SPAGHETTI WITH GERMAN SAUSAGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Categories     Pasta     Quick & Easy     Pastry

Yield 2 Serving

Number Of Ingredients 8

3 German Sausage
1g of Fresh green pepper
A Bunch of Kailan Vegetable
2 Carrots
A Bunch Thai Basil
Dried Chili to taste
Thai fresh chili to taste
Cooking Oil

Steps:

  • 1.Set the fire on the pan to about medium heat (1min) 2.Put in Cooking Oil (1min) 3.Put in the Crushed Garlic and Fresh Chilli (2min) 4.Stir until the garlic starts to change colour (1 ½ min) 5.Put in the German Sausage, Fresh Pepper and the Vegetable (2min) 6.Put in 2tbs of Oyster sauce, 1tbs of soya sauce, 1tsp of sugar and a pinch of salt (1min) 7.Cook your spaghetti until it is soft 8.Take the Spaghetti out and drain the water out (1min) 9.Put the Spaghetti in the Boiling pan with all the other ingredients (1min) 10.Stir well (2min) 11.Taste the dish and add anything if necessary (1min) 12.Prepare the dish in a plate (1min) 13.Garnishing (5min) 14.Your done, Bon Appetite!

There are no comments yet!