DRIED CRANBERRY VINAIGRETTE

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Dried Cranberry Vinaigrette image

Make and share this Dried Cranberry Vinaigrette recipe from Food.com.

Provided by ratherbeswimmin

Categories     Salad Dressings

Time 15m

Yield 1 1/4 cups

Number Of Ingredients 10

1/4 cup cranberry juice
1/4 cup dried cranberries
1/4 cup raspberry vinegar
1 shallot, peeled
1 garlic clove, peeled
2 teaspoons fresh thyme
2 teaspoons Dijon mustard
salt
fresh ground black pepper
3/4 cup extra-virgin olive oil

Steps:

  • Combine the cranberry juice and dried cranberries in microwave-safe bowl, cover with plastic wrap, and microwave on high power until hot, about 1 minute.
  • Process hot cranberry mixture, vinegar, shallot, garlic, thyme, mustard, 1/2 teaspoon salt, and 1/2 teaspoon pepper in blender until shallot and garlic are finely chopped, about 15 seconds.
  • With blender running, add oil and continue to process until smooth and emulsified, about 15 seconds.
  • Makes about 1 1/4 cups.

Nutrition Facts : Calories 1504.9, Fat 162.6, SaturatedFat 22.4, Sodium 121.6, Carbohydrate 16.9, Fiber 1.8, Sugar 8.6, Protein 1.3

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