DRIED CHERRY RELISH

Dried Cherry Relish image

Provided by Florence Fabricant

Time 12m

Yield 2 cups

Number Of Ingredients 7

Ingredients

8 ounces dried cherries, preferably pitted (see note)
1 cup water
1 medium onion, finely chopped
1/2 cup finely chopped sweet red pepper
2 tablespoons red wine vinegar
1/2 tablespoon sugar
1/2 teaspoon freshly ground black pepper

Steps:

Place the cherries in a saucepan with the water, bring to a boil, cover and remove from heat. Set aside for one hour.
Drain the cherries, reserving the liquid. Chop them fine and mix them with the onion and red pepper.
Mix the vinegar and sugar with the reserved soaking liquid. Mix with the cherries, onion and red pepper and season with black pepper. Refrigerate until ready to serve.

Nutrition Facts : @context http, Calories 214, UnsaturatedFat 0 grams, Carbohydrate 51 grams, Fat 1 gram, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 12 milligrams, Sugar 42 grams