This is a marvelous recipe and great for any occasion such as holidays,events or serving to your family and friends.
Provided by Marsha D.
Categories Dessert
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 325'.
- Grease a 11x7x1 1/2 inch pan with pam spray or whatever you may have.
- Mix together brownie mix,water,oil and eggs with a electric hand mixer or whatever you may have.
- Add strawberries and blend all well together.
- Stir in pecans,almonds(if using)and coconut.
- Pour into prepared pan.
- Bake for 40 to 45 minutes.
- While baking brownies mix together caramel and fudge toppings and set aside til brownies are done. (if toppings are chilled warm in a small saucepan til creamy).
- Pour over warm brownies and cool for 1 1/2hours on counter.
- Serve with whipped cream and sliced strawberries.
Nutrition Facts : Calories 480.7, Fat 24.9, SaturatedFat 5.2, Cholesterol 42.5, Sodium 252.6, Carbohydrate 60.5, Fiber 1.3, Sugar 34.6, Protein 5.3
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