DRAWN BUTTER

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Drawn Butter image

Serve this butter with our Boiled Lobsters with Corn and Potatoes.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 3/4 cup

Number Of Ingredients 1

8 ounces (2 sticks) unsalted butter

Steps:

  • Melt butter in a small saucepan over low heat until butter foams and solids sink to bottom, about 15 minutes. Remove from heat. Let cool.
  • Carefully skim foam from top, and discard. Pour clear butter into a bowl, leaving any solids in pan; discard solids. (Drawn butter can be refrigerated for up to 1 month.) Serve warm.

*** Explore more Drawn Butter Recipes »

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