DR PEPPER CROCKPOT CHICKEN

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Make and share this Dr Pepper Crockpot Chicken recipe from Food.com.

Provided by grad21

Categories     Low Cholesterol

Time 6h20m

Yield 4 cups, 8 serving(s)

Number Of Ingredients 11

4 large boneless chicken breasts, thawed
12 ounces Dr. Pepper cola
2 cups ketchup
1 cup brown sugar
1/4 cup honey
1/4 cup Worcestershire sauce
1 teaspoon season salt
1 teaspoon chili powder
1 teaspoon granulated garlic
1/4 teaspoon cayenne pepper
1 medium sweet onion, minced

Steps:

  • Place thawed chicken in crock pot/slow cooker.
  • Add all ingredients to a large bowl and whisk to combine.
  • Pour 2 cups of mixed sauce over chicken.
  • Set remaining sauce aside for topping sandwiches.
  • Cook on high for 5-6 hours.
  • Shred chicken.
  • Add chicken to bun.
  • Top chicken with additional sauce.
  • Serve.

Nutrition Facts : Calories 350, Fat 7, SaturatedFat 2, Cholesterol 46.4, Sodium 814.5, Carbohydrate 58.3, Fiber 0.6, Sugar 54.3, Protein 16.5

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