DOUGH NUTS! (FALL TREAT FOR KIDS)
Make and share this Dough Nuts! (Fall Treat for Kids) recipe from Food.com.
Provided by Pamela
Categories Dessert
Time 5m
Yield 12 acorns
Number Of Ingredients 4
Steps:
- Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
- Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.
Nutrition Facts : Calories 65.7, Fat 2.5, SaturatedFat 0.8, Sodium 65.7, Carbohydrate 11, Fiber 0.2, Sugar 8, Protein 0.5
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