DOUBLE STUFFED CAKE

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Double Stuffed Cake image

This cake really is best accompanied by a frosty glass of milk!

Provided by Nancy Allen

Categories     Puddings

Time 40m

Number Of Ingredients 5

1 box duncan hines white cake mix (plus egg whites, oil, water)
1 large box jello cookies and cream instant pudding mix
2 c milk
1 tub of cool whip (i used a small container)
2 c broken up double stuff oreo cookies

Steps:

  • 1. Preheat oven to 350. Mix up your white cake mix, following the directons on the box and pour mix into a 13x9 baking dish. Bake 30 minutes or until cake is done in center.
  • 2. Remove and let the cake cool. While waiting, mix up your cookies and cream pudding with the milk and blend well. Let pudding stand 5 minutes to thicken.
  • 3. pour and spread pudding over white cake mix. Take the cool whip and use it like frosting, then sprinkle cookies on top. Refrigerate 2 hours.

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