DOUBLE CHOCOLATE PUDDING COOKIES

Double Chocolate Pudding Cookies image

Make and share this Double Chocolate Pudding Cookies recipe from Food.com.

Provided by grandma2969

Categories Drop Cookies

Time 25m

Yield 4 dozen

Number Of Ingredients 10

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Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1/4 cup granulated sugar
1 (3 1/2 ounce) package instant chocolate pudding mix
1 cup butter or 1 cup margarine
3/4 cup light brown sugar, packed
1 teaspoon vanilla
2 eggs
1 (12 ounce) package semisweet chocolate morsels
1 cup chopped nuts (optional)

Steps:

Sift together flour, baking soda, sugar and dry pudding mix.
In a large mixing bowl, with electric mixer, beat butter, brown sugar, vanilla and eggs, until light and fluffy.
Gradually beat in flour mixture.
Stir in chocolate morsels and nuts. Drop dough by heaping tspfuls onto lightly greased baking sheets.
Bake in preheated 375* about 10 minutes, or until set.do not overbake.
Transfer to racks to cool completely immediately.

Nutrition Facts : Calories 1407.3, Fat 71.8, SaturatedFat 43.4, Cholesterol 230.3, Sodium 1040.4, Carbohydrate 177.7, Fiber 8.2, Sugar 110.2, Protein 14.4