DOUBLE-CHOCOLATE MOUSSE RECIPE

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Enjoy this Double-Chocolate Mousse Recipe. It's hard to believe this luscious Double-Chocolate Mousse Recipe is also a Healthy Living recipe!

Provided by My Food and Family

Categories     Home

Time 35m

Yield 6 servings

Number Of Ingredients 5

2 oz. BAKER'S Semi-Sweet Chocolate
1-1/2 cups fat-free milk, divided
1 pkg. (1.4 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
2 cups thawed COOL WHIP FREE Whipped Topping, divided
1/2 cup fresh raspberries

Steps:

  • Microwave semi-sweet chocolate and 1 cup milk in large microwaveable bowl on HIGH 2 min.; whisk until chocolate is completely melted and mixture is well blended. Add dry pudding mix and remaining milk; beat 2 min. Refrigerate 20 min.
  • Whisk in 1-1/2 cups COOL WHIP; spoon into 6 dessert dishes.
  • Top with remaining COOL WHIP and raspberries.

Nutrition Facts : Calories 140, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g

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