Everyone remembers "magic cookies" or "seven-layer bars" from childhood. These are made better by using a chocolate filling.
Provided by MirandaLee
Categories Bar Cookie
Time 50m
Yield 24 2inch bars
Number Of Ingredients 7
Steps:
- Heat oven to 350°.
- In 13x9-inch baking pan combine graham-cracker crumbs and melted butter until crumbs are moistened; pat into bottom of pan.
- In medium bowl, stir together condensed milk and cocoa powder until smooth.
- Pour over graham-cracker crust and spread evenly.
- Sprinkle with coconut, pecans and chocolate morsels, pat down lightly.
- Bake 25-30 minutes or until center is set.
- Transfer pan to wire rack and cool completely.
- Cut into 24 bars.
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