DOUBLE CHEESE BREAD

Double Cheese Bread image

Make and share this Double Cheese Bread recipe from Food.com.

Provided by chia2160

Time 3h10m

Yield 2 pound loaf

Number Of Ingredients 9

Ingredients

1 1/3 cups milk
2 tablespoons vegetable oil
1 1/2 tablespoons sugar
2 tablespoons parsley
1 1/2 teaspoons salt
4 cups bread flour
1/3 cup cheddar cheese, shredded
1/2 cup swiss cheese, shredded
2 1/2 teaspoons dry active yeast

Steps:

Add all ingredients to bread machine.
Cook on "sweet" cycle.

Nutrition Facts : Calories 1365.4, Fat 36, SaturatedFat 14.7, Cholesterol 67.4, Sodium 2002.1, Carbohydrate 211.6, Fiber 7.9, Sugar 10.6, Protein 45.1

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