DOUBLE APPLE CARAMEL CAKE
There is just something about apples and caramel together we love. This awesome dessert is fall in every bite. The apple cake reminds us of an apple cobbler. It has a crunchy top with a soft and juicy inside. Make sure to serve this while warm. The ice cream melts a bit and even more magic happens.
Provided by Lisa Cox
Categories Cakes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Add cake mix, eggs, applesauce and water to a bowl. Mix until smooth.
- 2. Pour into a lightly greased 9x13 glass or metal cake pan. Smooth into the pan.
- 3. Pour the apple pie filling into the center of the cake batter.
- 4. Spread lightly to the ends of the pan but, not all the way.
- 5. Bake at 350 for 35 to 40 minutes.
- 6. Drizzle caramel over hot cake. Top with vanilla ice cream and drizzle more caramel on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
