DIVINITY

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This came from the little cookbook, that i got with my KitchenAid. it is the first thing I made with the KitchenAid, because these were the ingredients I had on hand.

Provided by KittyKitty

Categories     Drop Cookies

Time 45m

Yield 40 pieces, 20 serving(s)

Number Of Ingredients 6

3 cups sugar
3/4 cup light corn syrup
1/2 cup water
2 egg whites
1 teaspoon almond extract
1 cup chopped walnuts or 1 cup pecans

Steps:

  • Place sugar,corn syrup, and water in a heavy saucepan. Cook and stir over medium heat to hard ball stage (248F on candy therm.). Remove from heat and let stand until temp drops to 220F, do not stir.
  • Place eggs whites in mixer bowl. Attach bowl and wire whip to mixer. Turn to speed 8 and whip until soft peaks form, about 1 minute. Gradually add syrup in a fine stream and whip about 2 1/2 minutes longer.
  • Turn to speed 4. Add almond extract and whip until mixture starts to become dry, 20-25 minutes. Turn to Stir Speed and add walnuts, mix just until blended.
  • Drop mixture from tablespoo onto waxed paper or greased baking sheet to form patties.Let harden.

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