DISCO INFERNO

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Disco Inferno image

Provided by Food Network

Time 8m

Yield 1 drink

Number Of Ingredients 3

1 ounce light rum
1/2 ounce Grenadine
1 ounce 151 proof rum

Steps:

  • Chill light rum and grenadine in an ice filled shaker. Strain into a shot glass. Top with 151 rum and carefully ignite. (Recommended to blow the flame out before intake).

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