DIPPING OIL FOR ITALIAN BREAD
Put the stick of butter away! This easy, two-ingredient dipping oil is an elegant condiment to serve with good crusty bread.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 8 servings, two bread slices and 1 Tbsp. oil mixture each
Number Of Ingredients 3
Steps:
- Mix dressing mix and oil in shallow serving bowl for dipping.
- Cut baguette into 16 slices.
- Serve as dippers for the oil mixture.
Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 650 mg, Carbohydrate 33 g, Fiber 2 g, Sugar 1 g, Protein 5 g
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