DILL VINEGAR

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Dill Vinegar image

Make and share this Dill Vinegar recipe from Food.com.

Provided by Molly53

Categories     Very Low Carbs

Time P14DT5m

Yield 1 quart

Number Of Ingredients 3

1/3 cup fresh dill, chopped
1 teaspoon dill seed
1 quart cider vinegar

Steps:

  • Combine all ingredients in a quart jar with tight fitting lid.
  • Cover and let stand at least two weeks.
  • Strain and use.

Nutrition Facts : Calories 208.4, Fat 0.3, Sodium 50, Carbohydrate 10.3, Fiber 0.5, Sugar 3.8, Protein 0.4

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