DILL PICKLE-RANCH PASTA SALAD

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Dill Pickle-Ranch Pasta Salad image

Make and share this Dill Pickle-Ranch Pasta Salad recipe from Food.com.

Provided by AmyZoe

Categories     < 30 Mins

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

2 (7 1/2 ounce) boxes betty crocker suddenly pasta salad ranch and bacon mixed salad greens
1 cup mayonnaise
1/2 cup sour cream
1/4 teaspoon garlic salt
8 ounces monterey jack cheese, cubed
2 cups sliced dill pickles
1/2 cup pickle juice
4 tablespoons chopped fresh dill weed

Steps:

  • Boil pasta as directed and drain and place in large bowl.
  • In a small bowl, mix mayonnaise, sour cream, and a seasoning packet from box Save other packet for another use. Mix until well combined. Add to large bowl of pasta.
  • Stir in remaining ingredients. Cover and refrigerate 2 hours before serving.

Nutrition Facts : Calories 144.8, Fat 12, SaturatedFat 7.4, Cholesterol 34.3, Sodium 485.9, Carbohydrate 1.6, Fiber 0.4, Sugar 1.1, Protein 7.9

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