DIET FRIENDLY LEMON COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Diet Friendly Lemon Cookies image

These cookies are super quick + easy to make, and you can eat quite a few without feeling guilty! Great to have around if you love to snack on cookies but don't want all the calories of regular cookies. ** NOTE: I use an organic lemon 'flavor' from Whole Foods made from sunflower oil. I haven't tried this recipe with regular lemon extract.

Provided by s. anne

Categories     Drop Cookies

Time 13m

Yield 14-15 cookies

Number Of Ingredients 9

8 tablespoons egg whites
1/3 cup light soymilk
1 cup sugar substitute
1/8 cup light butter
1 teaspoon lemon extract
1 tablespoon lemon juice
1 1/2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • Whisk egg whites, soy milk, spray butter, and lemon flavor + juice together in large bowl. Mix in sugar substitute.
  • Whisk flour, baking powder and salt together in small bowl. Add to egg white mixture.
  • Spoon 1 inch cookies onto nonstick cookie sheet. Sprinkle tops with colored sugar.
  • Bake at 350 degrees for 7-8 minutes.

Nutrition Facts : Calories 111.8, Fat 1.4, SaturatedFat 0.7, Cholesterol 2.2, Sodium 94.4, Carbohydrate 21.5, Fiber 0.4, Sugar 10, Protein 2.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #drop-cookies     #desserts     #cookies-and-brownies     #dietary