DEVILED POTATO SALAD

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Deviled Potato Salad image

Make and share this Deviled Potato Salad recipe from Food.com.

Provided by Midwest Maven

Categories     Potato

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

2 1/2 lbs all purpose potatoes, peeled and diced
salt
1/4 medium onion, grated
3 tablespoons mustard
1/2 cup mayonnaise
1 teaspoon sweet paprika
1 teaspoon hot cayenne pepper sauce (like Tabasco or Franks)
salt and pepper
2 scallions, thinly sliced

Steps:

  • Boil the potatoes in water seasoned with some salt, until they're tender.
  • Drain the potatoes and let them cool a bit.
  • In a medium bowl add the onion, mustard, mayonnaise, paprika and hot sauce.
  • Stir to combine, add potatoes and toss to coat.
  • Season with salt and pepper to taste.
  • Top with the chopped scallions and a sprinkling of paprika.

Nutrition Facts : Calories 347.4, Fat 10.5, SaturatedFat 1.6, Cholesterol 7.6, Sodium 384.5, Carbohydrate 59, Fiber 7.1, Sugar 5, Protein 6.7

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