DEVILED CHICKEN
We eat a lot of chicken. This is another recipe my doctor gave me when I started eating low carb. I have made this in the oven and on the grill.
Provided by bmcnichol
Categories Chicken Thigh & Leg
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Place chicken in a baking pan.
- Mix the remaining ingredients in a bowl and pour over chicken.
- Bake, uncovered, for 50-60 minutes or until juices run clear, basting occasionally with pan juices.
Nutrition Facts : Calories 383.7, Fat 28.1, SaturatedFat 10.6, Cholesterol 158.9, Sodium 615.7, Carbohydrate 0.6, Fiber 0.2, Sugar 0.1, Protein 30.6
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